Korean Bakery MILS Introduction

MILS is a local bakery in Seongsu-dong, Seoul, specializing in natural fermented sourdough baked fresh daily to create a soft and deep taste that pairs perfectly with meals. It offers various dining menus featuring handmade juicy sausages and healthy bakery items loved by many. MILS provides take-out discounts, hand drip coffee, group dining, packaging, free Wi-Fi, and wheelchair-accessible entrance and seating, making it a comfortable bakery for everyone.

• Specializes in natural fermented sourdough

• Offers handmade juicy sausage dishes

• Take-out discounts and hand drip coffee available

• Group dining, wheelchair access, and free Wi-Fi

MILS Location, Transportation, Business Hours

MILS is located at 21, Ttukseom-ro 4-gil, Seongdong-gu, Seoul, on the 1st and 2nd floors. It is approximately a 10-minute walk (828m) from Exit 2 of Seoul Forest Station (Suin–Bundang Line). Business hours are from 10:30 am to 8:00 pm on Fridays and Saturdays, and from 10:30 am to 7:00 pm on Sundays, Mondays, Wednesdays, and Thursdays. Closed on Tuesdays.

• Address: 21, Ttukseom-ro 4-gil, Seongdong-gu, Seoul

• Transportation: 10-minute walk from Exit 2 of Seoul Forest Station (828m)

• Business hours: Fri-Sat 10:30-20:00, Sun-Mon-Wed-Thu 10:30-19:00 (Closed Tuesdays)

• Last order: 30 minutes before closing

All MILS Menu

Here is the full menu list of MILS (prices removed, only names and descriptions retained).

• Make Your Own Sausage Bun!
  A box containing 8 sausage buns

• Beverage Family!
  MILS’ colorful seasonal beverages

• Cheeseburger Bun
  A sausage bun inspired by cheeseburgers

• Debreziner Sausage Bun
  Spicy pork sausage bun with spices

• Sausage Stew with Focaccia
  Toasted focaccia with homemade sausage and vegetable stew

• MILS Mint Latte
  Cold-brewed mint blend milk with espresso and milk foam

• Bratwurst Sausage Bun
  Sausage bun with basic spices and herbs

• Napolitan Bun
  Pasta bun reinterpreted MILS-style from Japanese Napolitan spaghetti

• Pork Cutlet Bun
  Sausage bun with crispy pork cutlet

• Banh MIL Bun
  Vietnamese banh mi reinterpreted as a sausage bun

• Leek Soup with Sourdough
  Toasted sourdough with mild leek soup

• Sourdough
  Signature bread aiming for healthy and delicious taste

• Almond Toast
  Open toast with almond paste and crumble on sourdough

• Ricotta Cheese Toast
  Open toast with tomato jam, ricotta cheese sauce, and olive oil

• Sausage 2pcs
  Homemade sausage served with mustard

• Cinnamon Roll
  Pastry filled with rich cinnamon cream

• Focaccia
  Moist focaccia bun with olive oil and rosemary

• Hand Drip Coffee
  Single origin, blend, and decaf hand drip coffee

• Milk Tea
  Rich and smooth milk tea

• Matcha Latte
  Strong matcha blended with milk

• Tropical Punch
  Citrus juice blended with mango base

• Kombucha
  Black tea kombucha blended with hibiscus and honeybush

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